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Welcome to the Boarding Axe Kitchen! 

A Vermont non-profit food shelf adjunct and aspiring soup kitchen. 

Using food to support food.

 

"Let no stomach, plate or seat stand empty at my table." - M. W. 

articles of incorporation for boarding axe kitchen inc
an assortment of fruits and vegetables laid out on a wooden table
A chopped italian salad bowl

About Us

The Boarding Axe Kitchen, Inc. is driven by a mission to address hunger and food insecurity through three primary pillars: Food, Education, and Training. The initiative emerged as a response to a perceived lack of proactive solutions in the face of global challenges. The organization aims to make a positive impact by combining a passion for culinary arts with a commitment to helping those in need. While envisioning a comprehensive food service model for the future, the current focus is on utilizing available resources effectively. The initiative represents a rebellious and proactive effort to combat food-related challenges, emphasizing a dedication to making a meaningful contribution.

Our Latest -

Stay informed about our latest projects, initiatives, and events by following our blog. We regularly post updates about our work, and continually add new recipes to our stockpile.

 

Click below to read our latest posts.

Follow Us On Instagram

Stay connected with us on social media. Follow us on Instagram for photos, stories, and updates about our work. Use the hashtag #BoardingAxeProject to share your own photos and stories about how you are helping those in need.

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